The Buffet at Wynn Las Vegas | Las Vegas, Nevada, USA
We
figured that the only way to put an end to a great day of flying over
Las Vegas and the Grand Canyon in a helicopter, was to have a buffet
dinner at none other than The Buffet at Wynn Las Vegas.
I
have read many great things about this magical wonderland for
foodies, one of which was the restaurant's signature Alaskan King
Crab claws... and that you can eat as many of them as you want
(dipped in liquified butter of course).
I
was blown away by the size and the variety of food presented at The
Buffet. With everything that I could possibly want on offer, I simply
didn't know where to start. As I was eating steamed bun w' roasted
duck, hoisin sauce and shredded shallots, my brain was thinking
about slices of juicy prime rib that I saw on my way back from the
seafood station.
We
were seated close to the Dessert Station and I can't tell you how
many times I got distracted by those deliciously looking cakes in
miniature form when the other travel bunnie was talking about how
awesome the helicopter ride was. Without any hesitation, I moved onto
the desserts shortly after our dinner had started. I must've tried
every single dessert that they had on offer. Yep, guilty as charged
but I am without remorse.
The
buffet dinner was pure heaven.
Total
Bunnie Dollars Spent: $76 USD
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