Privé249, 249 Turbot Street, BRISBANE QLD 4000
In
the spirit of Bastille Day, I decided to take the other travel bunnie
to Privé 249 for dinner. The other travel bunnie has always been so
nice to me and he spoils me like a princess, so I thought that it was
about time for me to show some appreciation.
Located
in the heart of the Brisbane CBD at in the Sofitel hotel, Privé 249
not only provides superb French inspired Australian cuisine, but also
offers great views over Anzac Square and the historical Clock Tower
above the central station.
The
5-course Chocolate Décadence degustation
designed by guest chef Pierrick Boyer from Le Petit Gateau in
Melbourne sounded so tempting and was impossible for both of us to
resist. I am so glad that I made the decision.
All
five dishes included at least one element of chocolate (which is no
mean feat considering that some of the courses included Salmon and
Szechuan pepper). For something this special, I'll let the photos do
the talking.
Total
Bunnie Dollars Spent: $210.00
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